Ever since I bought the grill pan on my trip to Denmark and Sweden this summer, I only got to cook with it twice… once in Denmark an hour after I bought it, and a couple of days after I got back to see if it would work in Holland as well. It did. And today it worked again! Not that amazing, but the result was very satisfying! I filled the chicken boob with pineapple and cheese and with the slightly marinated (ketjap, sweet chili sauce, little sambal) chicken it worked out briljant! Served with rice and some grilled veggies, a meal to remember! ;-)

Oh, just one little tip (or hint to remind myself when making this meal next time), try to keep the chicken boob as thin as possible… I kept it to thick, so it took forever to get the whole chicken “done”…

This entry was posted on Sunday, September 4th, 2005 at 19:41 and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.